Food Menus - Il Magnifico

Only 185,-kr

Crostone con Lardo Toscano

Grilled rustic bread topped with traditional fat of the pork ( Lardo) Toscano

Only 99,-kr

Crema catalana

A creamy Catalan dessert with cinnamon and fresh citrus, topped with a caramelized sugar crust. This twist balances sweetness and spice with a refreshing, fragrant flavor.

Only 135,-kr

Cantucci e vin santo

Tuscan almond biscuits (cantucci) served with Vin Santo, a sweet dessert wine. Crunchy and aromatic, perfect for dipping—a classic way to end a Tuscan meal.

Only 99,-kr

Tortino Il Magnifico

A delicate shortcrust tart filled with creamy Philadelphia cheese and fresh cream, served warm with rich olive oil-infused chocolate sauce—a modern Tuscan twist balancing sweetness and depth.

Only 109,-kr

Tiramisù

Classic Italian dessert with coffee-soaked ladyfingers and creamy mascarpone, dusted with cocoa—rich, smooth, and the perfect sweet finish to any meal.

Only 99,-kr

Verdure di stagione

A vibrant mix of seasonal vegetables, grilled for smokiness, sautéed for crisp tenderness, and marinated with herbs for a tangy finish—a flavorful celebration of the season’s best produce.

Only 99,-kr

Patate al forno alla toscana

Crispy roasted potatoes seasoned with garlic, rosemary, and olive oil—a simple, flavorful side that captures the bold, earthy essence of Tuscan cooking.

Only 349,- kr

Spezzatino di polso di vitella ai funghi porcini

Tender veal slowly simmered in a savory sauce with earthy porcini mushrooms— a comforting Tuscan classic that beautifully combines delicate veal with the rich, deep flavors of wild mushrooms.

Only 499,- kr

Fagotto del Chianti

Pork belly rolled with Bardiccio, a traditional Tuscan herb-seasoned sausage. Slow-roasted to enhance its rich, rustic Tuscan flavors.

Only 225,-kr

Pici ai funghi porcini

Thick hand-rolled Tuscan pasta served with rich porcini mushroom sauce. The hearty pici and earthy porcini create a simple, satisfying dish rooted in tradition.